Culver’s Beef Pot Roast with tender slow-cooked beef, served hot on a lightly toasted bun

Beef Pot Roast

$7.19 . 605 Calories

Culver’s Beef Pot Roast is slow-cooked until tender and served hot on a toasted bun for a simple, filling, and comforting sandwich.

See Full : Culver’s Menu

Includes

Bun

Lightly Toasted Bun, Lightly Toasted Buttered Sourdough Bread (+20 cal), Lightly Toasted Buttered Rye Bread, Gluten Free Hamburger Bun (Packaged Separately) (+10 cal)

Cheese

American Cheese (+70 cal), Cheddar Cheese (+160 cal), Swiss Cheese (+160 cal)

Heinz® Dip & Squeeze® Ketchup packet with dual-use design for dipping or squeezing

Toppings

The Works (Pickles, Ketchup, Mustard, Raw Onions) (+20 cal), The Works, No Onion (Pickles, Ketchup, Mustard) (+15 cal), Ketchup (+15 cal), Mustard, Pickles, Raw Onions (+5 cal), Lettuce, Mayo (+100 cal), Thick Cut Bacon (+100 cal), Tomato (+5 cal), Mushrooms (+60 cal), Grilled Onions (+20 cal), Jalapeños

Culver’s Sweet Baby Ray’s® BBQ Sauce in a small cup, thick and smoky with sweet flavor

Sauce

Sweet Baby Ray’s BBQ (+110 cal), Horseradish (+60 cal)

Ingredients

Beef Pot Roast: Beef, 20% Solution Of Water, Dextrose, Salt, Sodium Phosphate, Sugar, Cooked With Water, Raw Onions, Dextrose, Flavoring, Sugar, Salt, Yeast Extract, Hydrolyzed Corn Gluten, Sunflower Oil, Caramel Color., Toasted Bun: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar or High Fructose Corn Syrup, Yeast, Wheat Gluten, Potato Flour, Soybean Oil, Vinegar, Salt, Dough Conditioners (Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglyceride and/or Diglycerides, Calcium Peroxide, Calcium Iodate, DATEM, Ethoxylated Mono- And Diglycerides, Enzymes), Caramel Color (color), Monocalcium Phosphate, Calcium Sulfate, Potassium Iodate, Enzymes, Ascorbic Acid, Citric Acid, Soy Lecithin, Calcium Propionate (Preservative), and Sesame Seeds. CONTAINS WHEAT, SOY, SESAME.

Allergens

  • Gluten
  • Soy
  • Wheat
  • Sesame
Calories410 Cal
Total Fat13 g
Saturated Fat6 g
Trans Fat1 g
Cholesterol140 mg
Sodium740 mg
Total Carbohydrates40 g
Dietary Fiber1 g
Total Sugars8 g
Protein31 g

Product Information

Culver’s Beef Pot Roast is a warm, hearty sandwich made with tender chunks of slow-cooked beef that are packed with real flavor. The roast is cooked low and slow to bring out a rich, savory taste and soft, pull-apart texture. It’s served hot on a lightly buttered and toasted bun that adds a gentle crunch and buttery finish to every bite. This sandwich is perfect for guests who want something simple, filling, and comforting. There are no extras—just real beef and a warm bun, letting the meat speak for itself.

The natural juices from the pot roast soak slightly into the bread, adding even more flavor without making it soggy. It’s a satisfying option for lunch or dinner, offering classic comfort food without the fuss. Whether you enjoy it on its own or pair it with Crinkle Cut Fries or a Garden Fresco Salad, the Beef Pot Roast sandwich delivers a home-cooked taste in every bite. Made fresh to order, it’s a go-to for those who enjoy soft, juicy meat and a no-nonsense meal with rich, beefy flavor.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.