Sourdough Melt
$5.89 . 490 Calories
$8.79 . 740 Calories
$11.69 . 990 Calories
The Sourdough Melt features grilled beef and melted cheese on thick sourdough bread, toasted golden brown for a warm and savory bite.
See Full : Culver’s Menu
Includes
Bread
Lightly Toasted Buttered Sourdough Bread, Gluten Free Hamburger Bun (Packaged Separately) −10 cal, No Bread −220 cal
Cheese
Swiss Cheese, American Cheese −270 cal, Cheddar Cheese
Toppings
Grilled Onions +20 cal, Ketchup +15 cal, Mustard, Pickles, Raw Onions +5 cal, Lettuce, Mayo +100 cal, Thick Cut Bacon +100 cal, Tomato +5 cal, Mushrooms +60 cal, Jalapeños
Ingredients
- Sourdough Bread – Lightly Buttered & Toasted: Sourdough Bread: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, and 2% or less of Sugar, Lactic Acid, Fumaric Acid, Acetic Acid, Wheat Gluten, Soybean Oil, Salt, Calcium Propionate (Preservative), Artificial Flavor, Potassium Sorbate and Calcium Propionate (preservatives), Wheat Starch, Monoglycerides, Potassium Iodate, Enzymes, Citric Acid, and Ascorbic Acid. CONTAINS: WHEAT,, Butter: Cream, Salt. CONTAINS MILK.,
- Culver’s® Ground Beef Patty: 100% Ground Beef, Seasoned with Salt and Pepper,
- Cheddar Cheese Slice: Cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color). CONTAINS: MILK,
- Grilled Onions: Red Onion Rings
Allergens
- Gluten
- Milk
- Wheat
Product Information
The Sourdough Melt from Culver’s is a bold, comforting sandwich built with simple, high-quality ingredients. It starts with fresh, never frozen Midwest beef—seared on the grill only after you order. The beef patty is juicy and full of real flavor, stacked with layers of melted Wisconsin cheese for a rich, creamy bite. But what sets this sandwich apart is the bread. It’s made with thick-cut sourdough, grilled until golden brown and lightly crispy. The bread has a mild tang and buttery finish that perfectly balances the savory beef and smooth cheese.
No extra toppings are needed here—the sandwich focuses on the basics: beef, cheese, and sourdough done right. The grilling process melts the cheese just right and gives the sourdough a crispy edge while keeping it soft inside. Each Sourdough Melt is prepared fresh to order, served hot, and made to satisfy. It’s a great pick when you want a twist on a classic burger—something hearty, flavorful, and a little different. Whether you’re craving a filling lunch or a satisfying dinner, this melt delivers rich flavor in every bite.
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.